Pier 1 Imports Sweet Orange Anti-bacterial Hand Wash description, usages, side effects, indications, overdosage, supplying and lots more!

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Pier 1 Imports Sweet Orange Anti-bacterial Hand Wash

Xiamen Anna Global Co., Ltd
Xiamen Anna Global Co., Ltd

Drug Fact




FULL PRESCRIBING INFORMATION

Active ingredient

Active ingredients                                               Purpose

Triclosan 0.115%                                               Antibacterial

Uses    For hand washing to decrease bacteria on skin

Warnings

For external use only

When using this product avoid contact with eyes. In case of contact, flush with water

Keep out of reach of children, except under adult supervision. If swallowed, get medical help or contact a Poison Control Center right away

Directions    Wet hands.     Apply small amount to hands.     Scrub thoroughly.     Rinse.     For children under 6, use only under adult supervision


Inactive ingredients

Water (Aqua), Sodium Laureth Sulfate, Sodium Lauryl Sulfate, Cocamidopropyl Betaine, Sodium Chloride, Cocamide DEA, Fragrance (Parfum), DMDM Hydantoin, Citric acid, Disodium EDTA, FD and C Red No. 33, FD and C Yellow No. 5

labelPier 1 Imports Sweet Orange Anti-bacterial Hand Wash

Pier 1 Imports Sweet Orange Anti-bacterial Hand Wash

Anti-bacterial Hand Wash LIQUID

Product Information

Product Type Human otc drug label Item Code (Source) NDC:49981-013
Route of Administration TOPICAL DEA Schedule

Active Ingredient/Active Moiety

Ingredient Name Basis of Strength Strength
TRICLOSAN TRICLOSAN 0.115 g

Inactive Ingredients

Ingredient Name Strength
water
SODIUM LAURETH SULFATE
SODIUM LAURYL SULFATE
COCAMIDOPROPYL BETAINE
SODIUM CHLORIDE
1,3-DIMETHYLOL-5,5-DIMETHYL-HYDANTOIN
ANHYDROUS CITRIC ACID
EDETATE DISODIUM
FD&C YELLOW NO. 5

Packaging

# Item Code Package Description Marketing Start Date Marketing End Date
1 NDC:49981-013-01 300 in 1 BOTTLE, PLASTIC

Marketing Information

Marketing Category Application Number or Monograph Citation Marketing Start Date Marketing End Date
part part333 2009-12-30


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